Expert Seeds Bank recommends wide, vertical spacing and the ScrOG technique for successful indoor cultivation because they create a uniform plane and enlarge the lower flowers. When grown indoors, it yields an average of 450 g/m2, whereas outdoors yields an average of 700 g/plant. The Ice Cream Cake marijuana strain is simple to cultivate and may thrive in a wide variety of settings. Flowers could be a variety of colors, from green to purple, with icy crystals covering their hair of a rusty orange hue. The average flowering time is 63 days, and the plants don’t get very tall. Planting the seeds indoors or out is fine, although the outside harvest is slightly more beneficial. It’s common knowledge that getting this one-of-a-kind plant to thrive requires a fair amount of know-how and effort. With a flowering period of 60-65 days, it 450 grams/m2 Indoor / 700 grams/plant Outdoor. Even if this description doesn’t paint the most pleasant picture, let us and any experienced toker assure you that you’re in for a real treat with this pungent Cake. Sweet, cheesy socks and nutty, creamy fruit are inextricably linked in the aroma of cake. Ice Cream Cake can help with a variety of ailments, such as insomnia, pain, and stress. Attempting to wipe a smile off one’s face is futile, as this indica-heavy blessing provides plenty of happiness and creative energy.
Wet socks and stinky rot flavors dance their way across your taste buds as smelly cheese and decomposed fruit fragrances fill the air. Let’s talk about icing on the cake! The Ice Cream Cake Photo Fem is about as frosty as a flower can get. A similar, slightly strong scent is created when the nugs are burned, echoing the flavor. After you’ve finished your last hit of Ice Cream Cake, you’ll be left with a wonderful aftertaste of cheesy creaminess and sweet nuttiness.
In the case of this strain, the name is descriptive of the taste. When the strains Gelato 33 and Wedding Cake were crossed, a rare indica-dominant hybrid called Ice Cream Cake was born.
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